VEGETARIAN MENU
Savory ConeS
Indulge in a royal recipe of sautéed potatoes, carrots, onions, tofu, and mushrooms, infused with aromatic cilantro and our secret blend of tangy tamarind, savory soy sauce, sweet sugar, and spicy curry powder, all wrapped in a light flour coating / 14
*vegan & vegetarian, contains gluten
Sizzling Northern Adventure
Short Ribs in Curry Hot Stone Khao Soi
Braised short ribs immersed in a Northern-style yellow curry broth, alongside soft and crispy egg noodles. Topped with pickled green mustard, red onion, quail egg, and chili oil, all served sizzling in a hot stone / 39
*vegetarian upon request, raw
Curry Jungle Jackfruit
Tum Kanoon Orn
Wok-Tossed young green jackfruit infused with authentic Thai herbs, spices, and red curry paste, encased in fragrant banana leaf. Served with our signature Saffron rice, crispy tempura enoki mushrooms, and crispy wonton chips / 27
*vegetarian, vegan upon request, gluten free upon request