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Chives Cake Sunrise

Gui Chai Tod​

Thai-style chive cakes topped with a sunny-side-up quail egg, finished off with a drizzle of Sriracha sweet chili sauce / 20

*gluten free, vegan upon request


Tom Yum Goong Mousse​

The bold flavors of Thailand with our creamy Tom Yum bisque mousse. Served with crispy shrimp and topped with black caviar / 16


*gluten free, contains dairy, contains shellfish

Thai Grilled Pork Bliss

Moo Ping​

Juicy and tender Thai-style BBQ pork skewers, grilled to perfection with a spicy Thai mignonette sauce and tangy sweet Sriracha chili sauce / 15


*contains shellfish

Curry Carnival

Roti Gang​

Freshly made crunchy and fluffy roti bread for dipping into three delicious curries Panang, Turmeric and Massaman. Garnish with edible flower / 14


*contains peanut

Crispy Delights Unleashed

Khao Tang Na Tang

Homemade Crispy rice crackers with delightful, minced prawn and chicken combined with rich coconut dip, spicy chili peppers, dried shrimp floss and peanuts / 14

*gluten free, contains shellfish, contains peanut

Appetizer Symphony

Chef's Selection Bites

Mixed bites of our chef selected signature appetizers / 35


*contains shellfish, contains peanut, contains dairy, raw


Fresh watermelon in savory-sweet Laab dressing with Thai herbs, red onion, micro cilantro, Vietnamese coriander, and crispy shallots / 14

*gluten free

Hot Basil Mussel

Sautéed Mussels with Thai Basil, Serrano Peppers, Chili Paste, and Chili Garlic, served with toasted baguette / 18


*contains shellfish, gluten free upon request

Creamy Crab Bite

Delightful fusion of flavors with cream cheese, premium kani, and green onion folded into delicate wonton wrappers / 15


*contains dairy, contains shellfish, egg

Savory ConeS

Royal recipe of sautéed potatoes, carrots, onions, tofu, and mushrooms, infused with aromatic cilantro and our secret blend of tangy tamarind, savoury soy sauce, sweet sugar, turmeric powder and curry powder, all wrapped in a light flour coating pastry shell / 14


*vegan, vegetarian

Bangkok Brussel Sprouts

Brussels sprouts, cooked to golden brown. Finish with local hive honey & tamarind glaze, topped with ground Thai chili garlic for an extra burst of flavor / 15


*contains shellfish

Thai-Kick Chicken

Juicy and tender Thai-style marinade chicken, grilled to perfection with a spicy Thai mignonette sauce and tangy sweet Sriracha chili sauce. Served over freshly cut pineapples / 15

*contains shellfish

Silken Calamari Soiree

PlaMuek Tod Sauce Kai Kem

Tender calamari tubes and tentacles with creamy salt-cured egg yolk puree and topped with pops of salty black caviar, salt-cured egg yolk and fresh chives / 17


*contains shellfish, contains dairy

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